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Bhavnagari Ganthiya

Bhavnagari Ganthiya

Description

An exceptionally well-known record-breaking nibble of Gujarat, our Bhavnagari Gathiya is made to be enjoyed for its extraordinary taste. Known for its light surface and delicately flavourful taste, it ends up combined with tea more frequently than not. Gathiya is one of the most famous and record-breaking most loved appetizing and Gujarati snacks. Bhavnagari Gathiya, this assortment of gathiya is an incredibly simple lunchtime tidbit which is ready with extremely essential fixings from storage room like – Chickpeas Flour and some different flavors too. Each unequivocally chosen fixing adds to the significance of the bite.

Making Process

Nutritional Information

Protein 13.80 g
Total Fat 39.82 g
Carbohydrate 39.60 g
Calorific Value 560.00 Kcal
Cholesterol 0.00 mg
Saturated Fat 20.80 g
Polyunsaturated Fat 2.50 g
Monounsaturated Fat 15.30 g
Trans Fat 0.00 mg
Sodium / Salt 750.00 mg
Vitamin A 0.00
Vitamin C 1.08 mg
Calcium 62.30 mg
Iron 3.11 mg


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